Oliver, Haley F.
compare →Avg GPA 3.49 unweighted, all sections
A range 56.0%
DFW 2.3% D/F/withdraw
Courses 6
Sections 15
Courses
A range B range C range D range E/F Withdrew Other
| Course | Distribution | GPA | vs course | Terms | Sections |
|---|---|---|---|---|---|
| FS 36100 Food Plant Sanitation | A+ · 55.3% A · 30.0% A- · 6.2% B+ · 1.1% B · 2.0% B- · 0.4% C · 1.1% D · 0.5% D- · 1.4% F · 2.1% | 3.78 | -0.02 | 6 | 7 |
| FS 55301 Food Microbiology | A+ · 1.6% A · 9.7% A- · 12.4% B+ · 15.0% B · 23.2% B- · 16.3% C+ · 7.3% C · 3.2% C- · 8.9% W · 2.4% | 3.00 | -0.35 | 3 | 3 |
| FS 36200 Food Microbiology | A+ · 0.9% A · 8.8% A- · 4.8% B+ · 14.3% B · 28.0% B- · 15.9% C+ · 15.3% C · 8.3% C- · 1.7% P · 1.7% | 2.91 | -0.83 | 2 | 2 |
| FS 49100 Fresh Produce Food Safety | A · 100.0% | 4.00 | +0.08 | 1 | 1 |
| FS 69800 Research MS Thesis | I · 100.0% | — | — | 1 | 1 |
| FS 69900 Research PhD Thesis | I · 100.0% | — | — | 1 | 1 |
Recent sections
Fall 2023 FS
55301 2.95
A+ · 4.8%
A · 9.5%
A- · 23.8%
B+ · 4.8%
B · 14.3%
B- · 9.5%
C+ · 9.5%
C · 9.5%
C- · 14.3%