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HTM-Hospitality & Tourism Mgmt

HTM 23100 · Mktg In Service Industries

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Avg GPA 3.41 unweighted, all terms
A range 52.2%
DFW 2.6% D/F/withdraw
Sections 34
GPA by term

Distribution by term

A range B range C range D range E/F Withdrew Other

By instructor

InstructorGPAvs courseA %DFW %Sections
Lehto, Xinran Y.3.53+0.1258.42.313
Jaffe, William F.3.45+0.0459.13.52
Singh, Shweta3.28-0.1336.31.32
Cai, Liping A.3.13-0.2827.60.02
Mohamed, Mohamed E.3.38-0.0343.91.62
Kour, Gurpreet3.66+0.2567.61.92
Ma, Chang3.12-0.2939.22.52
Hu, Hongyan3.20-0.2144.63.32
Leitch, Stephen R.3.53+0.1263.32.01
Ismail, Joseph A.3.57+0.1664.30.01
Wang, Saerom3.02-0.3925.65.21
Davari, Dori3.40-0.0268.410.51
Lee, Seon Jeong3.35-0.0641.64.21
So, Kam Fung3.15-0.2646.66.61
Park, Jae Eun3.64+0.2370.03.31
Grade data comes from Purdue public records, collected by boiler-grades (boilergrades.com, Erik Duxstad). Averages are not weighted by class size. Terms before Fall 2021 exclude classes with 10 or fewer students. Give feedback