Fernandez, Juan M.
compare →Avg GPA 3.51 unweighted, all sections
A range 64.8%
DFW 4.3% D/F/withdraw
Courses 7
Sections 35
Courses
A range B range C range D range E/F Withdrew Other
| Course | Distribution | GPA | vs course | Terms | Sections |
|---|---|---|---|---|---|
| AGR 10100 Intd To Agr And Purdue | A · 43.1% B · 38.7% C · 11.8% D · 2.8% F · 2.5% W · 1.1% I · 0.1% | 3.18 | -0.12 | 4 | 11 |
| ANSC 12100 Ethics Of Animal Use | A · 54.9% B · 34.4% C · 6.5% D · 1.5% F · 1.3% W · 1.4% | 3.42 | -0.01 | 5 | 9 |
| AGR 29000 Spring Into Purdue Agriculture | A+ · 69.1% A · 23.2% A- · 3.0% B+ · 0.3% B · 1.2% C+ · 0.6% C · 0.3% D · 0.3% D- · 0.3% F · 0.3% W · 1.1% WF · 0.3% | 3.93 | +0.18 | 4 | 7 |
| ANSC 38100 Workplace Leadership Devel | A · 77.0% B · 14.6% C · 7.2% W · 1.3% | 3.71 | -0.03 | 3 | 3 |
| AGR 29400 Directed Readings-Honors | A · 92.3% B · 3.8% F · 3.8% | 3.81 | -0.06 | 2 | 2 |
| ANSC 24000 Animal Production-Honors | A · 67.5% B · 26.5% C · 2.1% D · 0.8% F · 0.5% W · 2.6% | 3.63 | +0.14 | 1 | 2 |
| ANSC 29500 Beginning Meat Evaluation | A · 84.6% B · 7.7% D · 7.7% | 3.69 | +0.02 | 1 | 1 |