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NUTR-Nutrition Science

NUTR 48000 · Medical Nutrition Therapy I

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Avg GPA 2.82 unweighted, all terms
A range 19.2%
DFW 7.1% D/F/withdraw
Sections 10
GPA by term

Distribution by term

A range B range C range D range E/F Withdrew Other

By instructor

InstructorGPAvs courseA %DFW %Sections
Zoss, Donna L.2.87+0.0522.37.58
Gallant, Kathleen H.2.69-0.1210.95.41
Lahrman, Whitney M.2.54-0.282.75.41
Grade data comes from Purdue public records, collected by boiler-grades (boilergrades.com, Erik Duxstad). Averages are not weighted by class size. Terms before Fall 2021 exclude classes with 10 or fewer students. Give feedback