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ANSC-Animal Sciences

ANSC 32400 · Appld Animal Nutrition

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Avg GPA 3.27 unweighted, all terms
A range 51.0%
DFW 7.0% D/F/withdraw
Sections 24
GPA by term

Distribution by term

A range B range C range D range E/F Withdrew Other

By instructor

InstructorGPAvs courseA %DFW %Sections
Taylor, Emily G.3.26-0.0155.49.714
Radcliffe, John S.3.32+0.0646.52.49
Schoonmaker, Jon2.89-0.3728.49.61
Grade data comes from Purdue public records, collected by boiler-grades (boilergrades.com, Erik Duxstad). Averages are not weighted by class size. Terms before Fall 2021 exclude classes with 10 or fewer students. Give feedback