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A range B range C range D range E/F Withdrew Other
HTM 59100

Res Issues/Food Mgmt

GPA 3.73
A range 73.3%
DFW 0.0%
Sections 1
Grade data comes from Purdue public records, collected by boiler-grades (boilergrades.com, Erik Duxstad). Averages are not weighted by class size. Terms before Fall 2021 exclude classes with 10 or fewer students. Give feedback