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SFS-Sustainable Food&Farm Sys

SFS 21100 · Small Farm Experience II

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Avg GPA 3.73 unweighted, all terms
A range 76.7%
DFW 1.5% D/F/withdraw
Sections 9
GPA by term

Distribution by term

A range B range C range D range E/F Withdrew Other

By instructor

InstructorGPAvs courseA %DFW %Sections
Hallett, Steven G.3.68-0.0573.42.26
Bilenky, Moriah T.3.83+0.1083.30.03
Grade data comes from Purdue public records, collected by boiler-grades (boilergrades.com, Erik Duxstad). Averages are not weighted by class size. Terms before Fall 2021 exclude classes with 10 or fewer students. Give feedback